Comparison Chart

See How Green Mountain Grills Stands Up Against The Competition

Green Mountain Traeger Green Mountain Traeger
Daniel Boone L’il Tex bbq070 Jim Bowie Texas bbq075
Digital controller Standard Optional Standard Standard
Meat probe with digital readout of food temp Standard No Standard No
Remote total grill control Optional No Optional No
Peaked lid for stand-up chicken/large fowl/rib racks Yes No Yes No
Convenience tray with utensil hooks Standard Optional Standard Optional
High temperature 500° 450° 500° 450°
Low temperature 150° 180° 150° 180°
Remote control operation with meat probe Available No Yes No
Hard rubber designer tires Yes No Yes No
Stainless steel no-warp lid Available Available Available Available
“Turbo” mode circuit board for very cold weather Yes No Yes No
Venturi-style firebox for cyclone combustion Yes No Yes No
Low-pellet alarm in hopper Yes No Yes No
Front casters Standard Optional Standard Standard
Positive pressure hopper fan to prevent burn-back Yes No Yes No
Form-fitted grill cover Available Available Available Available
Dome thermometer Optional Optional Standard No
Sense-Mate™ auto-switch to “turbo” mode Standard No Yes No
“Fan only” mode to blow ash out of firebox Yes No Yes No
Thermal insulating blanket for cold-weather BBQ Available No Available No
Stainless steel grate Standard Standard Standard Standard
Open cooking area 458″ 418″ 658″ 646″
Total enclosed area under lid 27X20(540”) 24X20(480”) 37.5X20(750”) 36X19.5(702”)
Inside height 13.5” 10” 13.5” 10”
Igniter (hot rod) diameter .625” .375” .625” .375”
Weight 152 125 183 165
Overall Dimensions (W X H X D) 56X51X24 40X49X20 70X51X24 59X49X22
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