|
Green
Mountain |
Traeger |
Daniel
Boone |
L’il Tex
bbq070 |
| Digital controller |
Standard |
Optional |
| Peaked lid for stand-up chicken/large fowl/rib racks |
Yes |
No |
| Convenience tray with utensil hooks |
Standard |
Optional |
| High temperature |
500° |
450° |
| Low temperature |
150° |
180° |
| Hard rubber tires |
Yes |
No |
| Stainless steel no-warp lid |
Yes |
Yes |
| “Turbo” mode circuit board for very cold weather |
Standard |
No |
| Venturi-style firebox for cyclone combustion |
Yes |
No |
| Low-pellet alarm in hopper |
Standard |
No |
| Front casters |
Standard |
No |
| Positive pressure hopper fan to prevent burn-back |
Yes |
No |
| Form-fitted grill cover |
Available |
Available |
| Dome thermometer |
Optional |
Optional |
| Sense-Mate™ auto-switch to “turbo” mode |
Standard |
No |
| “Fan only” mode to blow ash out of firebox |
Yes |
No |
| Thermal insulating blanket for cold-weather BBQ |
Available |
No |
| Stainless steel grate |
Standard |
Standard |
| Open cooking area |
25X16(400”) |
22X17(374”) |
| Total enclosed area under lid |
27X20(540”) |
24X20(480”) |
| Inside height |
13.5” |
10” |
| Igniter (hot rod) diameter |
.625” |
.375” |
| Weight |
152 |
135 |
